Cocoadance

Cocoadance Award winning handmade chocolates from our National Trust farm in the Peak District National Park. Produced in small batches from our converted barn, delivered once a week to guarantee freshness.
More details and vendor address
t: 01433621334
e: info@cocoadance.com
Shipping Prices:
| Price Band: | Shipping Cost: |
|---|---|
| £0.00 - £50.00 | £3.95 |
Products from Cocoadance
| Luxury Handmade Truffle Assortment Box | 150g | £10.00 | Add | |
A selection of 18 handmade truffles in milk and dark chocolate including Smoked Chilli & Mezcal, Marc de Champagne, Double Chocolate, Blueberry & Cassis, Strawberry & Black Pepper and Hempseed & Molasses.Includes cream and alcohol. | ||||
| Smoked Chilli and Mezcal Truffles | 150g Box | £10.00 | Add | |
18 handmade Smoked Chilli and Mezcal flavoured truffles handmade using single origin couverture,flavoured with three different types of chilli and contains a small amount of 'smoked' chocolate produced by the Derbyshire Smokery.
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| Handmade Dark Chocolate Truffles | 300g Ballotin box | £10.50 | Add | |
Ballotin box containing roughly 30 handmade dark chocolate fresh cream truffles made with single origin 75% Tanzania and 70% Santo Domigo couverture. Made with Peak District Cream. Contains a small amount of alcohol.10 days shelf life only. | ||||
| Handmade Chocolate Sugar-Plum Fairies | 150g bag | £6.95 | Add | |
Each 150g Bag contains approximately 10 prunes flavoured with a plum flavoured ganache (cream and chocolate) and hand-dipped in dark chocolate and sugar. Each bag comes with 3 little white chocolate fairies. Contains alcohol and cream. | ||||
| Handmade Chocolate 'Nipples of Venus' | 150g Bag | £6.95 | Add | |
Each 150g bag contains approximately 14 Nipples. Each nipple consists of one croquant disc (almond flavoured toffee),a slither of glacé cherry and a Cherry Bols ganache. Hand-dipped in dark chocolate.
Contains alcohol, nuts and cream.
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| Handmade Chocolate Toys | 65g Bag | £6.95 | Add | |
A bag of handmade chocolate toys each containing two strawberry and dark chocolate Guards, two white chocolate Ballet Dancers, two white chocolate fairies and two milk chocolate teddy bears. | ||||
| Chocolate Experience Sun 20 July | Per person | £25.00 | Add | |
Now booking for our Chocolate Experience Talks in the Peak District for Sunday 20 July 2008 (2-4pm) Maximum 8 people only. 1 place left. | ||||
| Chocolate Experience Sun 3 August | Per person | £25.00 | Add | |
SOLD OUT | ||||
| Chocolate Experience Sun 10 August | Per person | £25.00 | Add | |
Now booking for our Chocolate Experience Talks in the Peak District for Sunday 10 August 2008 (2-4pm) Maximum 8 people only. Spend two wonderful hours tasting and making chocolates. Refer to www.cocoadance.com for more info. | ||||
| Chocolate Experience Sun 31 August | Per person | £25.00 | Add | |
Now booking for our Chocolate Experience Talks in the Peak District for Sunday 31 August 2008. 2-4pm) Maximum 8 people only. SOLD OUT | ||||
| Chocolate Experience Fri 1st August | Per Person | £25.00 | Add | |
Now booking for our Chocolate Experience Talks in the Peak District for Friday 1st August 2008 (2-4pm) Maximum 8 people only. Part of the ‘National Parks Week’.. | ||||
| Chocolate Experience Sun 7 September | Per Person | £25.00 | Add | |
Now booking for our Chocolate Experience Talks in the Peak District for Sunday 7 September 2008 (2-4pm) Maximum 8 people only. Spend two wonderful hours tasting and making chocolates. Refer to www.cocoadance.com for more info. | ||||
| Chocolate Experience Sun 14 September | Per Person | £25.00 | Add | |
Now booking for our Chocolate Experience Talks in the Peak District for Sunday 14 September 2008 (2-4pm) Maximum 8 people only. Spend two wonderful hours tasting and making chocolates. Refer to www.cocoadance.com for more info. | ||||
| Rhubarb & Rhubarb & Nettle Jelly Truffle | 300g | £12.00 | Add | |
Part of our new 'local' range. Fresh rhubarb ganache with a rhubarb & nettle jelly topping hand-dipped in dark chocolate. Topped with corn flower. 2 week shelf life only. | ||||
| Rasberry Praline with Fresh Mint Jelly | 300g | £12.00 | Add | |
Part of our new 'local' range. Fresh raspberry and praline ganache with a fresh mint jelly topping hand-dipped in milk chocolate. Topped with a piece of crystallised mint leaf . 2 week shelf life only.Recipe's will change from week to week. | ||||
| Liquorice and Tamarind Jelly Truffle | 300g | £12.00 | Add | |
Part of our new 'local' range. A rich liquorice and butter ganache topped with a tamarind jelly topping hand-dipped in dark chocolate. Topped with a elder flowers . 2 week shelf life only. Recipes will change from week to week | ||||
| This Weeks Mixed Truffle Selection | 300 | £12.00 | Add | |
This weeks mixed Truffle selection contains Liquorice & Tamarind Jelly, Rasberry Praline & Fresh Mint Jelly and Rhubarb & Rhubarb and Nettle Jelly.Selections will change from week to week. | ||||

A selection of 18 handmade truffles in milk and dark chocolate including Smoked Chilli & Mezcal, Marc de Champagne, Double Chocolate, Blueberry & Cassis, Strawberry & Black Pepper and Hempseed & Molasses.Includes cream and alcohol.
18 handmade Smoked Chilli and Mezcal flavoured truffles handmade using single origin couverture,flavoured with three different types of chilli and contains a small amount of 'smoked' chocolate produced by the Derbyshire Smokery.
Ballotin box containing roughly 30 handmade dark chocolate fresh cream truffles made with single origin 75% Tanzania and 70% Santo Domigo couverture. Made with Peak District Cream. Contains a small amount of alcohol.10 days shelf life only.
Each 150g Bag contains approximately 10 prunes flavoured with a plum flavoured ganache (cream and chocolate) and hand-dipped in dark chocolate and sugar. Each bag comes with 3 little white chocolate fairies. Contains alcohol and cream.
Each 150g bag contains approximately 14 Nipples. Each nipple consists of one croquant disc (almond flavoured toffee),a slither of glacé cherry and a Cherry Bols ganache. Hand-dipped in dark chocolate.
Contains alcohol, nuts and cream.
A bag of handmade chocolate toys each containing two strawberry and dark chocolate Guards, two white chocolate Ballet Dancers, two white chocolate fairies and two milk chocolate teddy bears.
Now booking for our Chocolate Experience Talks in the Peak District for Sunday 20 July 2008 (2-4pm) Maximum 8 people only. 1 place left.
SOLD OUT
Now booking for our Chocolate Experience Talks in the Peak District for Sunday 10 August 2008 (2-4pm) Maximum 8 people only. Spend two wonderful hours tasting and making chocolates. Refer to www.cocoadance.com for more info.
Now booking for our Chocolate Experience Talks in the Peak District for Sunday 31 August 2008. 2-4pm) Maximum 8 people only. SOLD OUT
Now booking for our Chocolate Experience Talks in the Peak District for Friday 1st August 2008 (2-4pm) Maximum 8 people only. Part of the ‘National Parks Week’..
Now booking for our Chocolate Experience Talks in the Peak District for Sunday 7 September 2008 (2-4pm) Maximum 8 people only. Spend two wonderful hours tasting and making chocolates. Refer to www.cocoadance.com for more info.
Now booking for our Chocolate Experience Talks in the Peak District for Sunday 14 September 2008 (2-4pm) Maximum 8 people only. Spend two wonderful hours tasting and making chocolates. Refer to www.cocoadance.com for more info.
Part of our new 'local' range. Fresh rhubarb ganache with a rhubarb & nettle jelly topping hand-dipped in dark chocolate. Topped with corn flower. 2 week shelf life only.
Part of our new 'local' range. Fresh raspberry and praline ganache with a fresh mint jelly topping hand-dipped in milk chocolate. Topped with a piece of crystallised mint leaf . 2 week shelf life only.Recipe's will change from week to week.
Part of our new 'local' range. A rich liquorice and butter ganache topped with a tamarind jelly topping hand-dipped in dark chocolate. Topped with a elder flowers . 2 week shelf life only. Recipes will change from week to week
This weeks mixed Truffle selection contains Liquorice & Tamarind Jelly, Rasberry Praline & Fresh Mint Jelly and Rhubarb & Rhubarb and Nettle Jelly.Selections will change from week to week.